Sample Menus for Zone Diet Elite Meal Delivery

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Zone Diet Elite meal delivery prepares fresh, delicious meals like these…we may change our menu selections occasionally based on seasonal availability of some foods…but we will always have a great variety of fresh, healthy and delicious meals and snacks. When you call…212.558.9086…to start your program, our representative will ask if you have any food allergies or other specific food-related restrictions, and we stay in regular contact with you throughout your program to ensure your satisfaction with our Zone Diet Elite delivery meals.

SAMPLE BREAKFAST MENUS SERVED WITH SEASONAL FRESH FRUIT

  • Roasted Tomato and Mozzarella Quiche Florentine with Turkey Bacon
  • Mixed Berry and Ricotta Crepes with Chicken Apple Sausage
  • Eggs Benedict with Canadian Bacon, Whole Wheat Muffin and Brie Cheese Sauce
  • Mini Cranberry Walnut Muffin with Peach Cottage Cheese and Turkey Bacon
  • Coconut and Macadamia Granola with Vanilla Yogurt
  • Pecan French Toast with Raspberry Compote and Turkey Sausage
  • Orange Marmalade Steel Cut Oatmeal with Turkey Bacon
  • Breakfast Burrito with Side of Green Chilie Sauce
  • Artichoke, Cheese and Tomato Omelet with Chicken Apple Sausage
  • Sun-Dried Tomato and Feta Scrambled Eggs with Turkey Bacon
  • Multigrain Belgium Waffles with Orange Yogurt Sauce and Chicken Apple Sausage
  • Pesto, Tomato and Mozzarella Fritatta with Turkey Sausage
  • Blueberry Wheat Pancakes with Fresh Strawberry Compote and Turkey Bacon
  • Steak and Eggs

SAMPLE LUNCH MENUS

  • Roast Chicken, Strawberry and Gorgonzola Salad with Walnuts and Raspberry Vinaigrette
  • Roast Beef and Pepper Jack Pita with Side Salad and Lemon Basil Vinaigrette
  • Asparagus, Tomato and Mozzarella Tart with Baby Field Greens and Balsamic Vinaigrette
  • Tuna Nicoise with Field Greens and Sweet Onion Vinaigrette
  • Beef Tenderloin and Bleu Cheese Salad with Roasted Tomato and Basil Vinaigrette
  • Pesto Chicken Salad with Tomaotes, Mozzarella, Romaine and Basil Vinaigrette
  • Broccoli Cheese Soup wtih Roast Turkey, Apricot and Walnut Salad Pita
  • Turkey, Cheese and Avocado Wrap with Side Salad and Roasted Garlic Balsamic Dressing
  • Spinach Salad with Grilled Chicken, Avocado and Honey Dijon Dressing
  • Dilled Tuna Salad with Baby Greens and Lemon Vinaigrette
  • Sesame Pork Salad with Mixed Greens and Orange Ginger Vinaigrette
  • Mediterranean Chicken Pasta Salad with Mixed Greens
  • Shrimp and Cucumber Salad with Avocado, Baby Greens and Citrus Dressing
  • Philly Cheese Steak, Pepper and Onion Wrap with Side Salad and Chipotle Ranch

SAMPLE DINNER MENUS

  • Miso Glazed Salmon over Sesame Soba Noodles with Fresh Vegetable Medley
  • Mediterranean Chicken over Roasted Peppers with Tomato, Cucumber and Feta Salad
  • Grilled Beef Tenderloin with Salsa Fresca and Jicama Salad with Lime Vinaigrette
  • Lemon Pepper Cod Filet with Wild Rice Pilaf and Fresh Grilled Vegetables
  • Chicken Saltimbocca with Masala Wine Sauce, French Green Beans and Side Caesar Salad
  • Herb Crusted Pork Tenderloin with Dijon Sauce and Roasted Vegetables
  • Beef Stew in Rich Red Wine Sauce with Winter Vegetables and Garden Salad
  • Cashew Crusted Sea Scallops with Mango Salsa, Shredded Zucchini and Micro Greens
  • Grilled Chicken Parmesan with Wheat Penne Pasta Marinara and Salad with Italian Dressing
  • Stuffed Sole Romesco over Wilted Spinach with Lemon Basil Sauce and Baked Tomato
  • Beef Meatloaf with Gravy, Whipped Red Potatoes and Green Beans Almondine
  • Scaloppini Pork with Sauce Robert, Braised Red Cabbage and Broccoli Florets
  • Turkey Meatballs with Wheat Penne Pasta Marinara and Artihoke-Tomato Salad
  • Grilled Sliced Steak on Braised Swiss Chard with Portobella Mushrooms and Bailey Salad

SAMPLE SNACKS

  • Turkey Meatballs in Pesto Sauce
  • Shrimp Cocktail with Crudites
  • Cottage Cheese with Poached Pears and Toasted Walnuts
  • Gourmet Cheese with Grapes and Wheat Crackers
  • Apricot Orange Glazed Chicken and Vegetable Kabobs
  • Edamame Salad
  • Artichoke Cheese Dip with Crudites and Wheat Crackers
  • Asparagus and Mandarin Orange Salad with Feta and Walnuts
  • BBQ Chicken Tenders with Watermelon
  • Smoked Salmon and Herb Cream Cheese Spread with Cucumber Rounds
  • Tomato and Mozzarella Salad with Basil Pesto

Questions? Call 212.558.9086 to speak with a representative…